Serious Stuff – Mel & Michelle

30 Jan

It rarely happens that we go to a “fancy” place. Restaurants with such serious atmosphere, slow French music and textile napkins usually don’t do it to us. We are more into lively places where the average age is the older 20’s rather than early 50’s. BUT we heard so much about the most romantic restaurant in Tel Aviv (awarded two times in a row at “Time Out”) we had to give it a shot.

Mel & Michelle’s Bar

“Mel & Michelle” is located at the vibrant Ben Yehuda Street long after you pass the fabulous ice cream places around Gordon and the numerous pubs around Ben Gurion. Across the yet-to-be-reviewed trendy Shila, you’ll find the quiet Restaurant, which defines itself as an Italian-Middle Eastern Trattoria. We would define it as excellent. Simple as that.

Artichoke and Polenta

As we headed to our bar seats, we were a little intimidated by the crowd and the music, which was some piano cover album for famous hits. The prices were not a sight for sour eyes as well. Even though, the atmosphere was indeed very romantic, especially on the heavy wooden bar, and the food was, well, exceptional.

Roman Artichokes on top of soft Polenta was a wonderful dish mainly due to the Polenta made from fresh corn. The roasted Italian artichokes fitted well and only breadcrumbs interfered with the Italian harmony. The Parisian Gnocchi demonstrated how Italy and France can pull together one of the best dishes in town. The Gnocchi were made out of cheese rather than potatoes, melted in our mouths and were escorted by a white truffle sauce, but one that lifted the dish to extreme heights. That dish competes with Toto’s Chestnut Gnocchi fair and square.

Cheese Gnocchi

Though at that point it seemed almost not important what would come as main course, but we did share one. An in-house aged Fillet of Beef continued the same line. The beef was exceptionally tender and was escorted with a reduced red wine sauce and figs. For once I understood how a red wine sauce should be executed. It was a shame that the Potato Pure that came along did not reach the level of the rest of the dishes, but nevertheless we agreed, while having two shots of espresso, that Mel & Michelle is one hell of a restaurant.

Fillet of Beef

The Check Please (2 people)

Bread – OTH
Roman Artichoke – 58 NIS
Parisian Gnocchi – 57 NIS
Fillet of Beef – 132 NIS
2X Prosecco – 60 NIS
2X Espresso – 20 NIS
Soda water – 12 NIS

All in all – 339 NIS

Summary:

Food: Italian
Price: Very Expensive
Location: Ben Yehuda – Arlozerov

The Cizer-Kobrinsky Scale:

4.5 Forks

Contact Details: Mel & Michelle
Address:  155 Ben Yehuda st. Tel Aviv | Phone: 03-5293232 |
Daily 19:00-00:00 Saturday 12:00-16:00 |
http://www.rol.co.il/sites/mel-michelle/

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One Response to “Serious Stuff – Mel & Michelle”

  1. Oren Assif March 12, 2012 at 1:17 pm #

    I love reading your blog!
    Mel & Michelle offers a really good food, but the prices are a bit too high,
    The Parisian Gnocchi is probably one of the best dishes in tel aviv

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